Restaurants & Bars

Avoriaz offers a wide array of dining options, from traditional Savoyard restaurants serving raclette, fondue, and tartiflette to international cuisine and casual eateries. Notable establishments include 'La Cabane' for refined dining, 'Le Fangle' for classic French dishes, and numerous slope-side restaurants for quick lunches. The resort also features lively après-ski bars like 'Le Choucas' and 'La Folie Douce' (accessible via Avoriaz at Les Gets), offering vibrant entertainment and live music. Many establishments offer stunning mountain views. **Typical Dishes:** Tartiflette, Raclette, Fondue, Crozets.