Local Gastronomy & Culinary Tours

Alpbach prides itself on its authentic Tyrolean cuisine, offered across a range of traditional inns, rustic mountain huts, and charming restaurants. Expect hearty dishes such as 'Kasnocken' (cheese dumplings), 'Tiroler Gröstl' (potato, bacon, and onion fry-up), and sweet 'Kaiserschmarrn' (shredded pancake). Specialized culinary tours are available, guiding visitors through local farms, schnapps distilleries (distinct from 'Huber'), and cheese dairies, offering tastings and insights into regional food production. This emphasizes local produce and traditional preparation methods. Available year-round, with seasonal variations in produce and festival offerings.