Local Patisseries and Boulangeries

Alpe d'Huez boasts several traditional French patisseries and boulangeries, indispensable for starting the day with fresh croissants and baguettes or enjoying delicious pastries. These local establishments offer a wide range of freshly baked goods, including regional specialties like 'galette de pommes de terre' or rich fruit tarts, alongside classic French treats. They are popular spots for breakfast, a quick snack, or picking up treats for après-ski or an evening meal. Opening early in the morning, typically around 6:30 AM, and closing in the late afternoon or early evening, they are usually open year-round with varying hours.