Arosa's Culinary Landscape

Arosa's culinary scene offers a delightful array of options, from traditional Swiss and Grisons specialties to international gourmet dining. Numerous restaurants, both in the village and on the mountains, pride themselves on using fresh, regional ingredients. Guests can enjoy hearty Rösti, exquisite fondue, raclette, or indulge in fine dining experiences with innovative menus. There are also cozy cafes and bars perfect for après-ski or a relaxed evening drink. The focus is often on quality, local sourcing, and a welcoming atmosphere, catering to diverse tastes and budgets. Expect a range of prices, with a typical main course costing CHF 25-50.