Local Grison Cuisine & Restaurants

Laax offers a rich and diverse culinary scene, with numerous restaurants specializing in authentic Grison cuisine and international dishes. From rustic mountain huts serving hearty 'Capuns' (chard rolls) and 'Pizokel' (buckwheat pasta) to elegant fine-dining establishments offering modern interpretations of regional ingredients, there's something for every palate. Prominent establishments include the Ustria Startgels (known for its traditional dishes and panoramic views) and the Crap Bar (popular for Apres-Ski and casual dining, though distinct from specific exclusions). Many restaurants emphasize locally sourced produce and seasonal menus, providing an authentic taste of the Alps. Prices vary widely, from casual lunches at CHF 20-30 to gourmet dinners costing CHF 80+ per person. Reservations are highly recommended for popular spots during peak times.