Cheese Dairy 'Fromagerie L'Alpage'

Fromagerie L'Alpage is a traditional cheese dairy in Morzine, offering visitors a fascinating insight into local cheese production. Guests can observe the cheesemaking process, from the milk arriving fresh from local farms to the aging of various Savoyard cheeses. The dairy produces renowned regional specialties such as Tomme de Savoie, Abondance, Reblochon, and Chevrotin. The shop offers a wide selection of these cheeses, along with other local products like charcuterie, wines, and jams. It's an excellent place to sample and purchase authentic regional delicacies, perfect for a picnic or as gifts. Staff are knowledgeable and often provide explanations of the traditional methods used. Visiting the Fromagerie is a cultural and culinary highlight, available year-round.