South Tyrolean Dairy & Cheese Producers

Val Gardena, part of South Tyrol, is renowned for its high-quality dairy products, especially its artisan cheeses. Several local dairies and alpine pasture huts produce a variety of cheeses, from fresh ricotta to aged hard cheeses, using milk from local cows. Many offer direct sales and sometimes even tours or tasting sessions (check availability). These products are a culinary highlight, reflecting the region's agricultural traditions and distinct alpine flavors, perfect as souvenirs or for a gourmet picnic.