general
Le P'tit Chalet Restaurant (Pra Loup)
A highly-rated restaurant in Pra Loup, celebrated for its warm, traditional alpine ambiance and authentic Savoyard cuisine. Specializes in local dishes like fondue, raclette, and tartiflette, prepared with regional cheeses and cured meats. Offers a cozy setting perfect for a post-ski dinner. Reservations are highly recommended, especially during peak winter season. Average main course price: €20-€30.