Local Gastronomy: Frico and Goulash

Tarvisio's cuisine reflects its tri-border culture, blending Italian, Austrian, and Slovenian influences. Must-try dishes include 'Frico', a crispy cheese and potato specialty from Friuli, and 'Goulash', a hearty beef stew with paprika, often served with polenta or dumplings. Local game, mushrooms, and berry-based desserts are also prominent. Many restaurants offer traditional dishes, like Albergo Ristorante da Ugo and Ristorante Pizzeria Julia.